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Ageing and Taste
Anosmia: Loss of Olfaction in Elders
Auditory contributions to flavour perception and feeding behaviour
Designing new meals for an ageing population
Determinants of Food Choice: Relationships with Obesity and Weight Control
Intense Sweeteners, appetite for the sweet taste, and relationship to weight management
Malnutrition and disability: unexplored opportunities for collaboration.
MULTISENSORY INTEGRATION MECHANISMS DURING AGING
Nutrition and Sensory Loss
Olfactory influences on appetite and satiety in humans
The Fundamental Role of Memory in Olfactory Perception
THE INFLUENCES OF AGE ON OLFACTION: A REVIEW
Unintentional weight loss in older adults.
Type II Diabetes
NUTRITION AND NERVOUS SYSTEM
The Fragrance of Food
The Memory of the Senses
The Sense of Smell
The Sense of Taste
WHAT IS SENSORIAL STIMULATION?